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Author/Creator de Almeida, Roberto Farina

1. High fat diet-induced obesity causes a reduction in brain tyrosine hydroxylase levels and non-motor features in rats through metabolic dysfunction, neuroinflammation and oxidative stress. (4th May 2022)

Authors:
Bittencourt, Aline; Brum, Pedro Ozorio; Ribeiro, Camila Tiefensee; Gasparotto, Juciano; Bortolin, Rafael Calixto; de Vargas, Amanda Rodrigues; Heimfarth, Luana; de Almeida, Roberto Farina; Moreira, José Claudio Fonseca; de Oliveira, Jade; Gelain, Daniel Pens
Journal:
Nutritional neuroscience
Issue:
Volume 25:Number 5(2022)
Page Start:
1026
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Post-weaning social isolation impairs purinergic signaling in rat brain. (September 2021)

Authors:
Andrejew, Roberta; Paim, Milla; Moritz, Cesar Eduardo Jacintho; Carreño, Fernando; Rates, Stela Maris Kuze; Elisabetsky, Elaine; Souza, Diogo Onofre; de Almeida, Roberto Farina; Battastini, Ana Maria Oliveira
Journal:
Neurochemistry international
Issue:
Volume 148(2021)
Page Start:
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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