1. Using Odd-Alkanes as a Carbon Source to Increase the Content of Nutritionally Important Fatty Acids in Candida krusei, Trichosporon cutaneum, and Yarrowia lipolytica. (10th October 2017) Authors: Matatkova, Olga; Gharwalova, Lucia; Zimola, Michal; Rezanka, Tomas; Masak, Jan; Kolouchova, Irena Other Names: Touboul David Academic Editor. Journal: International journal of analytical chemistry Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗