1. The association between meat consumption and the metabolic syndrome: a cross-sectional study and meta-analysis. Issue 10 (28th May 2022) Authors: Hidayat, Khemayanto; Zhu, Wan-Zhan; Peng, Si-Min; Ren, Jin-Jin; Lu, Meng-Lan; Wang, Hai-Peng; Xu, Jia-Ying; Zhou, Hui; Yu, Lu-Gang; Qin, Li-Qiang Journal: British journal of nutrition Issue: Volume 127:Issue 10(2022) Page Start: 1467 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Whey protein hydrolysates alleviated weight gain and improved muscle in middle-aged obese mice induced by a high-fat diet. (October 2022) Authors: Ling, Chen-Jie; Chen, Xiao-Fang; Xu, Jia-Ying; Wang, Gui-Ping; Wang, Yan; Sun, Yue; Li, Yun-Liang; Wan, Zhong-Xiao; Tong, Xing; Hidayat, Khemayanto; Zhu, Wan-Zhan; Qin, Li-Qiang; Yang, Jing Journal: Journal of functional foods Issue: Volume 97(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗