1. A Free-Space-Based Model for Predicting Peanut Moisture Content during Natural Drying. (11th November 2022) Authors: Xu, Xin; Sun, Ying; Yin, Yuanyuan; Xue, Yiwei; Ma, Fangyan; Song, Chao; Yin, Hang; Zhao, Liqing Other Names: Zhang Chu Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Cumulative Risk Assessment of Dietary Exposure to Pesticide Residues in Brown Rice (Oryza sativa L.) from the Three Main Rice-Growing Regions in China during 2016–2020. (8th October 2022) Authors: Cao, Zhenzhen; Zheng, Xiaolong; Guan, Meiyan; Zhang, Wanyue; Lin, Xiaoyan; Zhao, Xiaohua; Chen, Mingxue Other Names: Zhang Chu Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗