1. A comparison between oral chemotherapy combined with radiotherapy and radiotherapy for newly diagnosed glioblastoma: A systematic review and meta-analysis. Issue 44 (November 2017) Authors: Wang, Zhuo; Yang, Guozi; Zhang, Yu-Yu; Yao, Yan; Dong, Li-Hua Other Names: Lin. Yuan section editor. Journal: Medicine Issue: Volume 96:Issue 44(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Comparison of non-volatile umami components in chicken soup and chicken enzymatic hydrolysate. (December 2017) Authors: Kong, Yan; Yang, Xiao; Ding, Qi; Zhang, Yu-Yu; Sun, Bao-Guo; Chen, Hai-Tao; Sun, Ying Journal: Food research international Issue: Volume 102(2017) Page Start: 559 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Determination and Quantification of 5-Hydroxymethylfurfural in Vinegars and Soy Sauces. (16th August 2017) Authors: Zhang, Li-Li; Sun, Ying; Zhang, Yu-Yu; Sun, Bao-Guo; Chen, Hai-Tao Other Names: Fiszman Susana Academic Editor. Journal: Journal of food quality Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. ERCC2 polymorphisms and radiation-induced adverse effects on normal tissue: systematic review with meta-analysis and trial sequential analysis. Issue 1 (December 2015) Authors: Song, Yu-Zhe; Duan, Mei-Na; Zhang, Yu-Yu; Shi, Wei-Yan; Xia, Cheng-Cheng; Dong, Li-Hua Journal: Radiation oncology Issue: Volume 10:Issue 1(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Evaluation of non-volatile taste components in commercial soy sauces. Issue 1 (1st January 2018) Authors: Kong, Yan; Zhang, Li-Li; Zhang, Yu-Yu; Sun, Bao-Guo; Sun, Ying; Zhao, Jing; Chen, Hai-Tao Journal: International journal of food properties Issue: Volume 21:Issue 1(2018) Page Start: 1854 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Isolation and identification of the umami peptides from shiitake mushroom by consecutive chromatography and LC-Q-TOF-MS. (July 2019) Authors: Kong, Yan; Zhang, Li-Li; Zhao, Jing; Zhang, Yu-Yu; Sun, Bao-Guo; Chen, Hai-Tao Journal: Food research international Issue: Volume 121(2019) Page Start: 463 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Optimal building block of multipartite quantum battery in the driven-dissipative charging. (22nd October 2021) Authors: Chang, Wei; Yang, Tian-Ran; Dong, Hui; Fu, Libin; Wang, Xiaoguang; Zhang, Yu-Yu Journal: New journal of physics Issue: Volume 23:Number 10(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Oxidation protection of C/C composites: Coating development with thermally stabile SiC@PyC nanowires and an interlocking TaB2-SiC structure. (March 2019) Authors: Zhuang, Lei; Fu, Qian-Gang; Ma, Wei-Hao; Zhang, Yu-Yu; Yan, Ning-Ning; Song, Qiang; Zhang, Qing Journal: Corrosion science Issue: Volume 148(2019) Page Start: 307 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗