1. A novel approach to the fabrication of bleached shellac by a totally chlorine-free (TCF) bleaching method. Issue 60 (9th June 2016) Authors: Li, Kun; Zheng, Hua; Zhang, Hong; Zhang, Wen-wen; Li, Kai; Xu, Juan Journal: RSC advances Issue: Volume 6:Issue 60(2016) Page Start: 55618 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Enhanced flavor strength of broth prepared from chicken following short-term frozen storage. (15th September 2021) Authors: Qi, Jun; Zhang, Wen-wen; Xu, Ying; Xie, Xiao-fei; Xiong, Guo-yuan; Xu, Xing-lian; Zhou, Guang-hong; Ye, Min Journal: Food chemistry Issue: Volume 356(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Gelatin enhances the flavor of chicken broth: A perspective on the ability of emulsions to bind volatile compounds. (15th December 2020) Authors: Qi, Jun; Xu, Ying; Xie, Xiao-fei; Zhang, Wen-wen; Wang, Hu-hu; Xu, Xing-lian; Xiong, Guo-yuan Journal: Food chemistry Issue: Volume 333(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. MEMBRANE SCRAPER MADE BY POLYPROPYLENE LOOP: An Instant Intraoperative Solution for the Induction of Posterior Vitreous Detachment. Issue 12 (December 2021) Authors: Jiang, Feng; Zhang, Wen-wen; Liu, Ya-jun; Chen, Fei-fei; Xie, Zheng-gao Journal: Retina Issue: Volume 41:Issue 12(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. PD-L1 is upregulated by EBV-driven LMP1 through NF-κB pathway and correlates with poor prognosis in natural killer/T-cell lymphoma. Issue 1 (December 2016) Authors: Bi, Xi-wen; Wang, Hua; Zhang, Wen-wen; Wang, Jing-hua; Liu, Wen-jian; Xia, Zhong-jun; Huang, Hui-qiang; Jiang, Wen-qi; Zhang, Yu-jing; Wang, Liang Journal: Journal of hematology & oncology Issue: Volume 9:Issue 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Seismic behavior of exposed concrete filled steel tube column bases with embedded reinforcing bars: Experimental investigation. (March 2019) Authors: Qiao, Qi-yun; Zhang, Wen-wen; Mou, Ben; Cao, Wan-lin Journal: Thin-walled structures Issue: Volume 136(2019) Page Start: 367 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Thermal degradation of gelatin enhances its ability to bind aroma compounds: Investigation of underlying mechanisms. (October 2018) Authors: Qi, Jun; Zhang, Wen-wen; Feng, Xian-chao; Yu, Jia-hang; Han, Min-yi; Deng, Shao-lin; Zhou, Guang-hong; Wang, Hu-hu; Xu, Xing-lian Journal: Food hydrocolloids Issue: Volume 83(2018) Page Start: 497 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Thermal-assisted stirring as a new method for manufacturing o/w emulsions stabilized by gelatin-arginine complexes. (February 2023) Authors: Qi, Jun; Yan, Hui-min; Zhang, Wen-wen; Yao, Xiu-ning; Cai, Qing-yuan; Xu, Kuo; Xu, Wen-ping; Xiong, Guo-yuan Journal: Journal of food engineering Issue: Volume 339(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Ultrasonic-assisted stewing enhances the aroma intensity of chicken broth: A perspective of the aroma-binding behavior of fat. (1st January 2023) Authors: Qi, Jun; Jia, Chuan-kang; Zhang, Wen-wen; Yan, Hui-min; Cai, Qing-yuan; Yao, Xiu-ning; Xu, Kuo; Xu, Ying; Xu, Wen-ping; Xiong, Guo-yuan; Li, Mei-qi Journal: Food chemistry Issue: Volume 398(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗