Author/Creator: Zhang, Nan-hai - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Zhang, Nan-hai

1. Characterization and emulsifying properties of octenyl succinate anhydride modified Acacia seyal gum (gum arabic). (April 2017)

Authors:: Shi, Yan; Li, Cui; Zhang, Lu; Huang, Tao; Ma, Da; Tu, Zong-cai; Wang, Hui; Xie, Huan; Zhang, Nan-hai; Ouyang, Bai-ling
Journal:: Food hydrocolloids
Issue:: Volume 65(2017)
Page Start:: 10
Record Type:: Journal Article
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2. Pectin and enzyme complex modified fish scales gelatin: Rheological behavior, gel properties and nanostructure. (20th January 2017)

Authors:: Huang, Tao; Tu, Zong-cai; Wang, Hui; Shangguan, Xinchen; Zhang, Lu; Zhang, Nan-hai; Bansal, Nidhi
Journal:: Carbohydrate polymers
Issue:: Volume 156(2017)
Page Start:: 294
Record Type:: Journal Article
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