1. A comprehensive review of spermidine: Safety, health effects, absorption and metabolism, food materials evaluation, physical and chemical processing, and bioprocessing. Issue 3 (27th April 2022) Authors: Zou, Dian; Zhao, Ziyue; Li, Lu; Min, Yu; Zhang, Daiyuan; Ji, Anying; Jiang, Cong; Wei, Xuetuan; Wu, Xian Journal: Comprehensive reviews in food science and food safety Issue: Volume 21:Issue 3(2022) Page Start: 2820 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗