Author/Creator: Zhai, Yang - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Zhai, Yang

11. Plasma‐based microRNA signatures in early diagnosis of breast cancer. Issue 5 (2nd March 2020)

Authors:: Li, Xu; Zou, Wenjing; Wang, Yuzhen; Liao, Zijun; Li, Lina; Zhai, Yang; Zhang, Lingxiao; Gu, Shanzhi; Zhao, Xinhan
Journal:: Molecular genetics & genomic medicine
Issue:: Volume 8:Issue 5(2020)
Page Start:: n/a
Record Type:: Journal Article
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12. Sedimentary evidence for a period of rapid environmental change in the Yangtze River Delta, China around 150 years ago. (1st November 2021)

Authors:: Niu, Wenlei; Zhao, Luo; Switzer, Adam D.; Zhai, Yang; Zhang, Wentong; Wang, Zhanghua
Journal:: Continental shelf research
Issue:: Volume 229(2021)
Page Start:
Record Type:: Journal Article
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13. Shelf‐Life of Boiled Salted Duck Meat Stored Under Normal and Modified Atmosphere. Issue 1 (27th November 2017)

Authors:: Zhai, Yang; Huang, Jichao; Khan, Iftikhar Ali; Guo, Yuchen; Huang, Ming; Zhou, Guanghong
Journal:: Journal of food science
Issue:: Volume 83:Issue 1(2018)
Page Start:: 147
Record Type:: Journal Article
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14. Ursolic acid represses influenza A virus-triggered inflammation and oxidative stress in A549 cells by modulating the miR-34c-5p/TLR5 axis. (September 2022)

Authors:: Wei, Xing; Lan, Yuying; Nong, Zhifei; Li, Chongjin; Feng, Zhiqiong; Mei, Xiaoping; Zhai, Yang; Zou, Min
Journal:: Cytokine
Issue:: Volume 157(2022)
Page Start:
Record Type:: Journal Article
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15. Zinc protoporphyrin IX predominantly exists as a complex non-enzymatically bound to apo-hemoglobin in Parma ham. (30th November 2022)

Authors:: Zhai, Yang; Wang, Hung-Cheng; Hayakawa, Toru; Kumura, Haruto; Wakamatsu, Jun-ichi
Journal:: Food chemistry
Issue:: Volume 395(2022)
Page Start:
Record Type:: Journal Article
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