11. Sulphite‐corrected, non‐phenolic and phenolic antioxidant capacities of fruit wines profiled by differential Folin‐Ciocalteu assay. (21st December 2021) Authors: Zhang, Aihua; Zeng, Lingwen; Bo, Huijie; Hardie, William James Journal: International journal of food science & technology Issue: Volume 57:Number 2(2022) Page Start: 1259 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗