1. Gypsum amendment to rice paddy soil stimulated bacteria involved in sulfur cycling but largely preserved the phylogenetic composition of the total bacterial community. Issue 3 (11th May 2016) Authors: Wörner, Susanne; Zecchin, Sarah; Dan, Jianguo; Todorova, Nadezhda Hristova; Loy, Alexander; Conrad, Ralf; Pester, Michael Journal: Environmental microbiology reports Issue: Volume 8:Issue 3(2016:Jun.) Page Start: 413 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Impacts of dietary silver nanoparticles and probiotic administration on the microbiota of an in-vitro gut model. (February 2019) Authors: Cattò, Cristina; Garuglieri, Elisa; Borruso, Luigimaria; Erba, Daniela; Casiraghi, Maria Cristina; Cappitelli, Francesca; Villa, Federica; Zecchin, Sarah; Zanchi, Raffaella Journal: Environmental pollution Issue: Volume 245(2019) Page Start: 754 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Plant nutrients recovery from agro-food wastewaters using microbial electrochemical technologies based on porous biocompatible materials. Issue 3 (June 2022) Authors: Goglio, Andrea; Marzorati, Stefania; Zecchin, Sarah; Quarto, Simone; Falletta, Ermelinda; Bombelli, Paolo; Cavalca, Lucia; Beggio, Giovanni; Trasatti, Stefano; Schievano, Andrea Journal: Journal of environmental chemical engineering Issue: Volume 10:Issue 3(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Rhizospheric iron and arsenic bacteria affected by water regime: Implications for metalloid uptake by rice. (March 2017) Authors: Zecchin, Sarah; Corsini, Anna; Martin, Maria; Romani, Marco; Beone, Gian Maria; Zanchi, Raffaella; Zanzo, Elena; Tenni, Daniele; Fontanella, Maria Chiara; Cavalca, Lucia Journal: Soil biology and biochemistry Issue: Volume 106(2017) Page Start: 129 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗