1. Differences in productive performance and intestinal transcriptomic profile in two modern fast‐growing chicken hybrids. Issue 1 (27th October 2018) Authors: Zampiga, Marco; Bertocchi, Micol; Bosi, Paolo; Trevisi, Paolo; Meluzzi, Adele; Sirri, Federico Journal: Journal of animal physiology and animal nutrition Issue: Volume 103:Issue 1(2019) Page Start: 125 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of dietary supplementation of lysophospholipids on productive performance, nutrient digestibility and carcass quality traits of broiler chickens. Issue 3 (2nd July 2016) Authors: Zampiga, Marco; Meluzzi, Adele; Sirri, Federico Journal: Italian journal of animal science Issue: Volume 15:Issue 3(2016) Page Start: 521 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Insights into the mode of action of tannin-based feed additives in broiler chickens: looking for connections with the plasma metabolome and caecal microbiota. Issue 1 (14th December 2020) Authors: Brugaletta, Giorgio; Luise, Diana; De Cesare, Alessandra; Zampiga, Marco; Laghi, Luca; Trevisi, Paolo; Manfreda, Gerardo; Sirri, Federico Journal: Italian journal of animal science Issue: Volume 19:Issue 1(2020) Page Start: 1349 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Perfluoroalkyl contaminants in eggs from backyard chickens reared in Italy. (15th November 2021) Authors: Gazzotti, Teresa; Sirri, Federico; Ghelli, Elisa; Zironi, Elisa; Zampiga, Marco; Pagliuca, Giampiero Journal: Food chemistry Issue: Volume 362(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Quality characterization of eggs from Romagnola hens, an Italian local breed. (11th July 2018) Authors: Sirri, Federico; Zampiga, Marco; Soglia, Francesca; Meluzzi, Adele; Cavani, Claudio; Petracci, Massimiliano Journal: Poultry science Issue: Volume 97:Number 11(2018:Nov.) Page Start: 4131 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗