1. Differential analysis and bioactivity identification of Neurospora crassa metabolites based on okara by widely-targeted metabolomics. (15th January 2023) Authors: Yao, Haiyan; Yuan, Jianglan; Chen, Rui; Kang, Xu; Duan, Yuchen; Lei, Congxin Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 174(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Enhancing solid-like characteristics of porcine plasma protein-carrageenan-based high internal phase emulsion: As solid fat alternative of loading curcumin. (May 2023) Authors: Yuan, Jianglan; Yan, Ping; Liu, Xiaocui; Kang, Xu; Jin, Yongguo; Sheng, Long; Xia, Jianxin Journal: Food hydrocolloids Issue: Volume 139(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Fermentation technology and quality of sauce prepared from rice dreg protein. Issue 3 (29th June 2015) Authors: Yuan, Jianglan; Zhong, Wenxiu; Jin, Yan; Lin, Can; Kang, Xu; Deng, Chong Journal: Journal of the Institute of Brewing Issue: Volume 121:Issue 3(2015) Page Start: 449 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗