1. Plasticizing effect of poly(ethylene glycol)s with different molecular weights in poly(lactic acid)/starch blends. Issue 16 (8th January 2015) Authors: Yu, Yunan; Cheng, Yan; Ren, Jiawei; Cao, Erping; Fu, Xiaowei; Guo, Weihong Journal: Journal of applied polymer science Issue: Volume 132:Issue 16(2015:Aug. 15) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Preparation and structure characterization of linear long‐chain dextrin obtained from pullulanase debranching of cassava starch. Issue 9 (18th June 2015) Authors: Ren, Jiawei; Zhang, Weizhou; Yu, Yunan; Zhang, Guixin; Guo, Weihong Journal: Stärke Issue: Volume 67:Issue 9/10(2015:Sep./Oct.) Page Start: 884 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗