1. Anti‐adhesive effects of sialic acid and Lactobacillus plantarum on Staphylococcus aureus in vitro. Issue 1 (22nd November 2020) Authors: Lu, Yingying; Yang, Yuzhuo; Liu, Lihua; Yu, Tianshu; Zhao, Jingjing; Liu, Libo; Li, Chun Journal: Journal of food safety Issue: Volume 41:Issue 1(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗