Author/Creator: Yang, Xiangzheng - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Yang, Xiangzheng

1. Biodegradable gelatin/pullulan aerogel modified by a green strategy: Characterization and antimicrobial activity. (December 2022)

Authors:: Yang, Zhichao; Shen, Chaoyi; Rao, Jingshan; Li, Jiawen; Yang, Xiangzheng; Zhang, Hui; Li, Jiangkuo; Fawole, Olaniyi Amos; Wu, Di; Chen, Kunsong
Journal:: Food packaging and shelf life
Issue:: Volume 34(2022)
Page Start:
Record Type:: Journal Article
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2. Combination of heat treatment and chitosan coating to improve postharvest quality of wolfberry (Lycium barbarum). (10th January 2015)

Authors:: Ban, Zhaojun; Wei, Wenwen; Yang, Xiangzheng; Feng, Jianhua; Guan, Junfeng; Li, Li
Journal:: International journal of food science & technology
Issue:: Volume 50:Number 4(2015:Apr.)
Page Start:: 1019
Record Type:: Journal Article
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3. Comparing the Potential of Near- and Mid-Infrared Spectroscopy in Determining the Freshness of Strawberry Powder from Freshly Available and Stored Strawberry. (17th March 2019)

Authors:: Wang, Da; Wei, Wenwen; Lai, Yanhua; Yang, Xiangzheng; Li, Shaojia; Jia, Lianwen; Wu, Di
Other Names:: Kontoyannis Christos Academic Editor.
Journal:: Journal of analytical methods in chemistry
Issue:: Volume 2019(2019)
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Record Type:: Journal Article
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4. Synergistic Effect of Sodium Chlorite and Edible Coating on Quality Maintenance of Minimally Processed Citrus grandis under Passive and Active MAP. Issue 8 (3rd July 2015)

Authors:: Ban, Zhaojun; Feng, Jianhua; Wei, Wenwen; Yang, Xiangzheng; Li, Jilan; Guan, Junfeng; Li, Jiang
Journal:: Journal of food science
Issue:: Volume 80:Issue 8(2015)
Page Start:: C1705
Record Type:: Journal Article
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