Author/Creator: Xing, Mengyang - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Xing, Mengyang

1. A MADS-box transcription factor, SlMADS1, interacts with SlMACROCALYX to regulate tomato sepal growth. (September 2022)

Authors:: Xing, Mengyang; Li, Hongli; Liu, Gangshuai; Zhu, Benzhong; Zhu, Hongliang; Grierson, Donald; Luo, Yunbo; Fu, Daqi
Journal:: Plant science
Issue:: Volume 322(2022)
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Record Type:: Journal Article
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2. Characterization of a short-chain dehydrogenase/reductase and its function in patulin biodegradation in apple juice. (30th June 2021)

Authors:: Xing, Mengyang; Chen, Yong; Li, Boqiang; Tian, Shiping
Journal:: Food chemistry
Issue:: Volume 348(2021)
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Record Type:: Journal Article
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3. Effects and mechanisms of plant bioactive compounds in preventing fungal spoilage and mycotoxin contamination in postharvest fruits: A review. (30th July 2023)

Authors:: Chen, Yong; Xing, Mengyang; Chen, Tong; Tian, Shiping; Li, Boqiang
Journal:: Food chemistry
Issue:: Volume 415(2023)
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Record Type:: Journal Article
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4. Highly efficient removal of patulin using immobilized enzymes of Pseudomonas aeruginosa TF-06 entrapped in calcium alginate beads. (30th May 2022)

Authors:: Xing, Mengyang; Chen, Yong; Li, Boqiang; Tian, Shiping
Journal:: Food chemistry
Issue:: Volume 377(2022)
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Record Type:: Journal Article
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