1. A novel gas conductor–gas barrier (GC–GB) blending membrane with adjustable gas separation capacity. Issue 85 (23rd November 2017) Authors: He, Qi; Xiao, Xiaoyue; Wang, Wenxia; Huang, Yanbo; He, Jiapeng; Xiao, Kaijun Journal: RSC advances Issue: Volume 7:Issue 85(2017) Page Start: 53907 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Detection of stx1 and stx2 and subtyping of Shiga toxin-producing Escherichia coli using asymmetric PCR combined with lateral flow immunoassay. (August 2021) Authors: Shan, Shan; Huang, Yanmei; Huang, Zhaohong; Long, Zhonger; Liu, Chengwei; Zhao, Xuelong; Xing, Keyu; Xiao, Xiaoyue; Liu, Jintao; Huang, Yunhong; Lai, Weihua; Liu, Daofeng Journal: Food control Issue: Volume 126(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Developmental trend of immunoassays for monitoring hazards in food samples: A review. (May 2021) Authors: Xiao, Xiaoyue; Hu, Song; Lai, Xiaocui; Peng, Juan; Lai, Weihua Journal: Trends in food science & technology Issue: Volume 111(2021) Page Start: 68 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effects of intermittent parathyroid hormone on cementoblast‐mediated periodontal repair. (31st March 2022) Authors: Cheng, Ye; Li, Fan; Xiao, Xiaoyue; Zou, Shujuan; Chen, Jianwei Journal: Oral diseases Issue: Volume 29:Number 4(2023) Page Start: 1747 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Gavage‐administered lactoferrin promotes palatal expansion stability in a dose‐dependent manner. (13th August 2021) Authors: Xiao, Xiaoyue; Cheng, Ye; Huang, Li; Liu, Ruojing; Zou, Shujuan; Chen, Jianwei Journal: Oral diseases Issue: Volume 29:Number 1(2023) Page Start: 254 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Immuno-HCR based on contact quenching and fluorescence resonance energy transfer for sensitive and low background detection of Escherichia coli O157:H7. (1st January 2021) Authors: Duan, Miaolin; Xiao, Xiaoyue; Huang, Yanmei; Li, Guoqiang; Shan, Shan; Lv, Xi; Zhou, Houde; Peng, Silu; Liu, Chengwei; Liu, Daofeng; Lai, Weihua Journal: Food chemistry Issue: Volume 334(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗