1. Fast visual monitoring of the freshness of beef using a smart fluorescent sensor. (15th November 2022) Authors: Zeng, Lintao; Xiao, Xiaoxue; Ye, Huan; Ma, Dini; Zhou, Jinghong Journal: Food chemistry Issue: Volume 394(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗