1. Effect of heavy metals combined stress on growth and metals accumulation of three Salix species with different cutting position. Issue 8 (2nd August 2016) Authors: Wang, Wenwen; Wu, Yajing; Akbar, Siddiq; Jia, Xiuqin; He, Zaihua; Tian, Xingjun Journal: International journal of phytoremediation Issue: Volume 18:Issue 8(2016) Page Start: 761 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of methylglyoxal on the alteration in structure and digestibility of α‐lactalbumin, and the formation of advanced glycation end products under simulated thermal processing. Issue 4 (28th February 2021) Authors: Wu, Yuekun; Dong, Lu; Wu, Yajing; Wu, Dongyan; Zhang, Yan; Wang, Shuo Journal: Food science & nutrition Issue: Volume 9:Issue 4(2021) Page Start: 2299 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Effective removal of contaminants from biotreated leachate by a combined Fe(III)/O3 process: Efficiency and mechanisms. (10th December 2020) Authors: Wang, Ya-nan; Wang, Huawei; Wu, Yajing; Sun, Yingjie; Gong, Zhaoguo; Liu, Keqiong; Tsang, Yiu Fai; Zhan, Meili Journal: Journal of cleaner production Issue: Volume 276(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Intervention with the crude polysaccharides of Physalis pubescens L. mitigates colitis by preventing oxidative damage, aberrant immune responses, and dysbacteriosis. Issue 8 (22nd July 2020) Authors: Zhao, Xiuli; Liu, Hengchao; Wu, Yajing; Hu, Nan; Lei, Ming; Zhang, Yan; Wang, Shuo Journal: Journal of food science Issue: Volume 85:Issue 8(2020) Page Start: 2596 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Mixture probabilistic model for precipitation ensemble forecasting. (13th September 2019) Authors: Wu, Yajing; Yang, Xuebing; Zhang, Wensheng; Kuang, Qiuming Journal: Quarterly journal of the Royal Meteorological Society Issue: Volume 145:Number 725(2019) Page Start: 3516 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Oxidation and interfacial cracking behaviors of TBCs with double-layered bond coat on different substrate materials. (December 2022) Authors: Yan, Kai; Yu, Haiyuan; Xiang, Yong; Guo, Yuwei; Wu, Yajing; Li, Zhenrui; Sun, Jian; Li, Zhanqing Journal: Corrosion science Issue: Volume 209(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Statistical learning for OCR error correction. Issue 6 (November 2018) Authors: Mei, Jie; Islam, Aminul; Moh'd, Abidalrahman; Wu, Yajing; Milios, Evangelos Journal: Information processing & management Issue: Volume 54:Issue 6(2018:Nov.) Page Start: 874 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Structural modification and digestibility change of β-lactoglobulin modified by methylglyoxal with the simulated reheating of dairy products. (1st August 2019) Authors: Dong, Lu; Wu, Yuekun; Wang, Wenxiang; Wu, Yajing; Zhang, Yan; Wang, Shuo Journal: Food chemistry Issue: Volume 288(2019) Page Start: 276 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Synergistic antibacterial effect and mechanism of high hydrostatic pressure and mannosylerythritol Lipid-A on Listeria monocytogenes. (May 2022) Authors: Liu, Xiayu; Zhang, Leyi; Pang, Xinxin; Wu, Yansha; Wu, Yajing; Shu, Qin; Chen, Qihe; Zhang, Xinglin Journal: Food control Issue: Volume 135(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Transposon sequencing: A powerful tool for the functional genomic study of food-borne pathogens. (December 2021) Authors: Liu, Xiayu; Liu, Guangyu; Wu, Yansha; Pang, Xinxin; Wu, Yajing; Qinshu, ; Niu, Jianrui; Chen, Qihe; Zhang, Xinglin Journal: Trends in food science & technology Issue: Volume 118:Part A(2021) Page Start: 679 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗