1. Duration of WIC Participation Is Associated with Higher Dietary Quality at 24 Months (P11-048-19). (13th June 2019) Authors: Plank, Kaela; Au, Lauren; Weinfield, Nancy; Borger, Christine; Whaley, Shannon; Berman, Danielle; Ritchie, Lorrene Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗