1. A dietary exchange model to achieve target nutrient intakes in diets high and lower in saturated fatty acids. (2020) Authors: Antoni, R.; Sellem, L.; Koutsos, A.; Weech, M.; Robertson, M.D.; Wong, G.; Ozen, E.; Zhong, X.; Jackson, K.G.; Fielding, B.; Lovegrove, J.A.; Griffin, B.A. Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Co-designing personalised nutrition advice with adults aged 65+ years: a user study of the eNutri web app. Issue 5 (2021) Authors: Kelly, E.; Weech, M.; Fallaize, R.; Franco, R. Zenun; Hwang, F.; Lovegrove, J.A. Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 5(2021)Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dietary pattern analysis reveals key food groups contributing to the successful exchange of saturated with unsaturated fatty acids in healthy men. (2020) Authors: Sellem, L.; Antoni, R.; Koutsos, A.; Weech, M.; Ozen, E.; Wong, G.; Fielding, B.; Robertson, M.D.; Jackson, K. G.; Griffin, B. A.; Lovegrove, J. A. Journal: Proceedings of the Nutrition Society Issue: Volume 79(2020)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. The impact of dietary saturated fat replacement with unsaturated fat on the plasma lipidome and cardiometabolic disease risk. Issue 1 (2022) Authors: Sellem, L.; Eichelmann, F.; Weech, M.; Jackson, K.G.; Schulze, M.; Lovegrove, J.A. Journal: Proceedings of the Nutrition Society Issue: Volume 81:Issue 1(2022) Supplement OCE1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Usability of a web-based food frequency questionnaire app (eNutri) and a 24-hour dietary recall system (Intake24) in adults aged 65+ years. (2022) Authors: Kelly, E.; Weech, M.; Fallaize, R.; Franco, R. Zenun; Hwang, F.; Lovegrove, J.A. Journal: Proceedings of the Nutrition Society Issue: Volume 81(2022) Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗