1. Effect of pectin on epsilon-polylysine purification: Study on preparation, physicochemical property, and bioactivity of pectin-epsilon-polylysine complex. (March 2022) Authors: Chang, Sen-Lin; Zhao, Qing-Sheng; Li, Hang; Wang, Xiao-Dong; Wang, Li-Wei; Zhao, Bing Journal: Food hydrocolloids Issue: Volume 124:Part B(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Novel hydroxyl carboximates derived from β-elemene: design, synthesis and anti-tumour activities evaluation. (31st December 2022) Authors: Gao, Yuan; Mao, Nian-Dong; Che, Hao; Xu, Li; Bai, Renren; Wang, Li-Wei; Ye, Xiang-Yang; Xie, Tian Journal: Journal of enzyme inhibition and medicinal chemistry Issue: Volume 37:Number 1(2022) Page Start: 2403 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗