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4. Hepatic lipidosis: Liver characteristics and acute phase proteins in affected turkeys. (22nd August 2019)

5. In vitro studies to characterise different physico-chemical properties of some feed grains and their impact in monogastric nutrition. Issue 1 (1st January 2021)

6. Luminal and mucosa-associated caecal microbiota of chickens after experimental Campylobacter jejuni infection in the absence of Campylobacter-specific phages of group II and III. Issue 10 (3rd October 2022)