1. Multiple sclerosis (MS) risk: an incident case-control-study of dietary habits and nutritional status. (December 2020) Authors: Golzio, P.; De Francesco, A.; Maietta, D.; Cavalla, P.; Vercellino, M.; Alteno, A.; Costantini, G.; Schillaci, V. Journal: Clinical nutrition ESPEN Issue: Volume 40(2020) Page Start: 537 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗