1. Comparison of near infrared reflectance spectroscopy calibration strategies for the botanical composition of grass‐clover mixtures. (31st January 2013) Authors: Cougnon, M.; Van, C.; Dardenne, P.; Baert, J.; Reheul, D. Journal: Grass and forage science Issue: Volume 69:Number 1(2014:Mar.) Page Start: 167 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The possibility of regulating for obesity prevention – understanding regulation in the Commonwealth Government. Issue 3 (21st November 2012) Authors: Crammond, B.; Van, C.; Allender, S.; Peeters, A.; Lawrence, M.; Sacks, G.; Mavoa, H.; Swinburn, B. A.; Loff, B. Journal: Obesity reviews Issue: Volume 14:Issue 3(2013:Mar.) Page Start: 213 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗