1. Considerations for nutrition support in critically ill children with COVID-19 and paediatric inflammatory multisystem syndrome temporally associated with COVID-19. Issue 3 (March 2021) Authors: Marino, L.V.; Valla, F.V.; Tume, L.N.; Jotterand-Chaparro, C.; Moullet, C.; Latten, L.; Joosten, K.; Verbruggen, S.C.A.T. Journal: Clinical nutrition Issue: Volume 40:Issue 3(2021) Page Start: 895 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Micronutrient status during paediatric critical illness: A scoping review. Issue 12 (December 2020) Authors: Marino, L.V.; Valla, F.V.; Beattie, R.M.; Verbruggen, S.C.A.T. Journal: Clinical nutrition Issue: Volume 39:Issue 12(2020) Page Start: 3571 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. MON-PO586: Gastric Residual Volume to Guide Enteral Feeding in UK PICUs and Neonatal Units. (September 2019) Authors: Tume, L.N.; Valla, F.V.; Dorling, J.; Gale, C.; Pathan, N.; Arch, B.; Latten, L.; Andrzejewska, I.; Woolfall, K.; Beissel, A.; Deja, E.; Roper, L.; Ecclestone, H. Journal: Clinical nutrition Issue: Volume 38(2019)Supplement 1 Page Start: S276 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗