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Author/Creator Vajiha Aafrin, Basheer

1. Effective removal of organophosphorus pesticide residues in tomatoes using natural extracts. (29th December 2019)

Authors:
Venkatachalapathy, Renuka; Anoop Chandra, Indira Ramachandran; Das, Somnath; Vajiha Aafrin, Basheer; Lalitha Priya, Udhyasooriyan; Peter, Maria Jenita; Karthikeyan, Senthilnathan; Sukumar, Muthusamy
Journal:
Journal of food process engineering
Issue:
Volume 43:Number 2(2020)
Page Start:
n/a
Record Type:
Journal Article
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2. Polyphenolic and phytochemical content of Cucumis sativus seeds and study on mechanism of preservation of nutritional and quality outcomes in enriched mayonnaise. (28th April 2016)

Authors:
Azhagu Saravana Babu, Packirisamy; Vajiha Aafrin, Basheer; Archana, Ganesan; Sabina, Kalleary; Sudharsan, Kasirajan; Radha Krishnan, Kesavan; Babuskin, Srinivasan; Sivarajan, Meenatchisundaram; Sukumar, Muthusamy
Journal:
International journal of food science & technology
Issue:
Volume 51:Number 6(2016)
Page Start:
1417
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗