1. Associations between coffee consumption and all-cause and cause-specific mortality in a Japanese city: the Takayama study – CORRIGENDUM. Issue 1 (11th November 2019) Authors: Yamakawa, Michiyo; Wada, Keiko; Goto, Yuko; Mizuta, Fumi; Koda, Sachi; Uji, Takahiro; Nagata, Chisato Journal: Public health nutrition Issue: Volume 23:Issue 1(2020) Page Start: 189 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Associations between coffee consumption and all-cause and cause-specific mortality in a Japanese city: the Takayama study. Issue 14 (20th May 2019) Authors: Yamakawa, Michiyo; Wada, Keiko; Goto, Yuko; Mizuta, Fumi; Koda, Sachi; Uji, Takahiro; Nagata, Chisato Journal: Public health nutrition Issue: Volume 22:Issue 14(2019) Page Start: 2561 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Associations Between Dietary Melatonin Intake and Total and Cause-Specific Mortality Among Japanese Adults in the Takayama Study. Issue 12 (13th August 2021) Authors: Nagata, Chisato; Wada, Keiko; Yamakawa, Michiyo; Nakashima, Yuma; Koda, Sachi; Uji, Takahiro; Onuma, Sakiko; Oba, Shino; Maruyama, Yusuke; Hattori, Atsuhiko Journal: American journal of epidemiology Issue: Volume 190:Issue 12(2021) Page Start: 2639 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Associations of total nut and peanut intakes with all-cause and cause-specific mortality in a Japanese community: the Takayama study. Issue 9 (14th May 2022) Authors: Yamakawa, Michiyo; Wada, Keiko; Koda, Sachi; Uji, Takahiro; Nakashima, Yuma; Onuma, Sakiko; Oba, Shino; Nagata, Chisato Journal: British journal of nutrition Issue: Volume 127:Issue 9(2022) Page Start: 1378 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Birth month and mortality in Japan: a population-based prospective cohort study. (3rd July 2021) Authors: Uji, Takahiro; Wada, Keiko; Yamakawa, Michiyo; Koda, Sachi; Nakashima, Yuma; Onuma, Sakiko; Nagata, Chisato Journal: Chronobiology international Issue: Volume 38:Number 7(2021) Page Start: 1023 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Dietary Intake of Nε-carboxymethyl-lysine, a Major Advanced Glycation End Product, is Not Associated with Increased Risk of Mortality in Japanese Adults in the Takayama Study. Issue 10 (25th August 2020) Authors: Nagata, Chisato; Wada, Keiko; Yamakawa, Michiyo; Nakashima, Yuma; Koda, Sachi; Uji, Takahiro; Oba, Shno Journal: Journal of nutrition Issue: Volume 150:Issue 10(2020) Page Start: 2799 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Dietary Soy Intake Is Inversely Associated with Risk of Type 2 Diabetes in Japanese Women but Not in Men. Issue 7 (11th May 2019) Authors: Konishi, Kie; Wada, Keiko; Yamakawa, Michiyo; Goto, Yuko; Mizuta, Fumi; Koda, Sachi; Uji, Takahiro; Tsuji, Michiko; Nagata, Chisato Journal: Journal of nutrition Issue: Volume 149:Issue 7(2019) Page Start: 1208 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Edible fiducial marker made of edible retroreflector. (December 2018) Authors: Oku, Hiromasa; Uji, Takahiro; Zhang, Yiting; Shibahara, Kumi Journal: Computers & graphics Issue: Volume 77(2018) Page Start: 156 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. High Intake of Free Sugars, Fructose, and Sucrose Is Associated with Weight Gain in Japanese Men. Issue 2 (16th September 2019) Authors: Yamakawa, Michiyo; Wada, Keiko; Koda, Sachi; Mizuta, Fumi; Uji, Takahiro; Oba, Shino; Nagata, Chisato Journal: Journal of nutrition Issue: Volume 150:Issue 2(2020) Page Start: 322 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Intake of starch and sugars and total and cause-specific mortality in a Japanese community: the Takayama Study. Issue 7 (14th October 2019) Authors: Nagata, Chisato; Wada, Keiko; Yamakawa, Michiyo; Konishi, Kie; Goto, Yuko; Koda, Sachi; Mizuta, Fumi; Uji, Takahiro Journal: British journal of nutrition Issue: Volume 122:Issue 7(2019) Page Start: 820 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗