1. Active Consumption of Konjac and Konjac Products Improves Blood Glucose Control in Patients with Type 2 Diabetes Mellitus. Issue 2 (17th February 2023) Authors: Ueno, Hiroaki; Haraguchi, Naoki; Azuma, Mayumi; Shiiya, Tomomi; Noda, Tomoho; Ebihara, Emi; Uehira, Yudai; Uchida, Taisuke; Sasaba, Keiko; Nakamura, Miyo; Uchimura, Naho; Kita, Emiko; Umemura, Akemi; Nobe, Tomoko; Sumoto, Eri; Yano, Yui; Nakazato, Masamitsu Journal: Journal of the American Nutrition Association Issue: Volume 42:Issue 2(2023) Page Start: 123 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Current status of diabetes treatment in Miyazaki Prefecture, Japan: Results of a questionnaire survey conducted in 2016 and 2020. Issue 6 (9th March 2022) Authors: Uehira, Yudai; Ueno, Hiroaki; Ebihara, Emi; Uchida, Taisuke; Nabekura, Hiroki; Sakoda, Hideyuki; Yonekawa, Tadato; Yamaguchi, Hideki; Nakazato, Masamitsu Journal: Journal of diabetes investigation Issue: Volume 13:Issue 6(2022) Page Start: 1011 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗