1. Nutritional genomics for nutrition professionals: Who undertakes online training and are they more knowledgeable, confident and involved?. Issue 3 (4th December 2018) Authors: Twohig, Cliona; Adamski, Melissa; Murgia, Chiara; Collins, Jorja Journal: Nutrition & dietetics Issue: Volume 76:Issue 3(2019) Page Start: 363 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Opportunities for training for nutritional professionals in nutritional genomics: What is out there?. Issue 2 (18th December 2017) Authors: Collins, Jorja; Adamski, Melissa M.; Twohig, Cliona; Murgia, Chiara Journal: Nutrition & dietetics Issue: Volume 75:Issue 2(2018) Page Start: 206 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Reaching consensus on definitions for food and physical activity policies: experience from the Policy Evaluation Network. (29th November 2022) Authors: Kelly, Liam; Twohig, Cliona; Woods, Catherine B; Luszczynska, Aleksandra; Murrin, Celine; Lien, Nanna; Meshkovska, Biljana; Kamphuis, Carlijn B M; Poelman, Maartje P; Terragani, Laura; Forberger, Sarah; Hebestreit, Antje; Ahrens, Wolfgang; Harrington, Janas M Journal: European journal of public health Issue: Volume 32(2022)Supplement 4 Page Start: iv10 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗