1. A bioaccessible fraction of parboiled germinated brown rice exhibits a higher anti-inflammatory activity than that of brown rice. Issue 5 (13th May 2015) Authors: Tuntipopipat, Siriporn; Muangnoi, Chawanphat; Thiyajai, Parunya; Srichamnong, Warangkana; Charoenkiatkul, Somsri; Praengam, Kemika Journal: Food & function Issue: Volume 6:Issue 5(2015) Page Start: 1480 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Anti-Inflammatory Activity of Bioaccessible Fraction from Eryngium foetidum Leaves. (17th September 2013) Authors: Dawilai, Suwitcha; Muangnoi, Chawanphat; Praengamthanachoti, Phawachaya; Tuntipopipat, Siriporn Other Names: Chourasia Manish K. Academic Editor. Journal: BioMed research international Issue: Volume 2013(2013) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Brown rice and retrograded brown rice alleviate inflammatory response in dextran sulfate sodium (DSS)-induced colitis mice. Issue 12 (17th November 2017) Authors: Praengam, Kemika; Sahasakul, Yuraporn; Kupradinun, Piengchai; Sakarin, Siriwan; Sanitchua, Wanwisa; Rungsipipat, Anudep; Rattanapinyopituk, Kasem; Angkasekwinai, Pornpimon; Changsri, Khaimuk; Mhuantong, Wuttichai; Tangphatsornruang, Sithichoke; Tuntipopipat, Siriporn Journal: Food & function Issue: Volume 8:Issue 12(2017) Page Start: 4630 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Chemopreventive Effects of Eryngium foetidum L. Leaves on COX-2 Reduction in Mice Induced Colorectal Carcinogenesis. (2nd January 2016) Authors: Promtes, Kamonwan; Kupradinun, Piengchai; Rungsipipat, Anudep; Tuntipopipat, Siriporn; Butryee, Chaniphun Journal: Nutrition and cancer Issue: Volume 68:Number 1(2016) Page Start: 144 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Correlation of vitamin D binding protein gene polymorphism and protein levels in chronic obstructive pulmonary disease compared with non-chronic obstructive pulmonary disease subjects. (26th September 2018) Authors: Chuaychoo, Benjamas; Tungtrongchitr, Rungsunn; Kriengsinyos, Wantanee; Tuntipopipat, Siriporn; On-Nom, Nattira; Chupeerach, Chaowanee Journal: Personalized medicine Issue: Volume 15:Number 5(2018) Page Start: 371 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Drinking fermented milk containing Lactobacillus paracasei 431 (IMULUS™) improves immune response against H1N1 and cross-reactive H3N2 viruses after influenza vaccination: A pilot randomized triple-blinded placebo controlled trial. (June 2017) Authors: Trachootham, Dunyaporn; Chupeerach, Chaowanee; Tuntipopipat, Siriporn; Pathomyok, Lilly; Boonnak, Kobporn; Praengam, Kemika; Promkam, Chadamas; Santivarangkna, Chalat Journal: Journal of functional foods Issue: Volume 33(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effect of partial substitution of wheat flour with resistant starch on physicochemical, sensorial and nutritional properties of breadsticks. (30th September 2020) Authors: Petchoo, Jaruneth; Jittinandana, Sitima; Tuntipopipat, Siriporn; Ngampeerapong, Chitraporn; Tangsuphoom, Nattapol Journal: International journal of food science & technology Issue: Volume 56:Number 4(2021) Page Start: 1750 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Maternal iron kinetics and maternal–fetal iron transfer in normal-weight and overweight pregnancy. Issue 4 (15th December 2021) Authors: Stoffel, Nicole U; Zimmermann, Michael B; Cepeda-Lopez, Ana C; Cervantes-Gracia, Karla; Llanas-Cornejo, Daniel; Zeder, Christophe; Tuntipopipat, Siriporn; Moungmaithong, Sakita; Densupsoontorn, Narumon; Quack Loetscher, Katharina; Gowachirapant, Sueppong; Herter-Aeberli, Isabelle Journal: American journal of clinical nutrition Issue: Volume 115:Issue 4(2022) Page Start: 1166 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Partial Substitution of Glucose with Xylitol Suppressed the Glycolysis and Selectively Inhibited the Proliferation of Oral Cancer Cells. (18th August 2017) Authors: Trachootham, Dunyaporn; Chingsuwanrote, Pimjai; Yoosadiang, Penkhair; Mekkriangkrai, Duangsamon; Ratchawong, Tanapat; Buraphacheep, Nicha; Kijanukul, Siripa; Saekhow, Sumrit; Pongpitchayadej, Orawan; Vongvachvasin, Kittituch; Sittikornpaiboon, Paknisa; Tuntipopipat, Siriporn Journal: Nutrition and cancer Issue: Volume 69:Number 6(2017) Page Start: 862 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Postprandial effects of a whey protein-based multi-ingredient nutritional drink compared with a normal breakfast on glucose, insulin, and active GLP-1 response among type 2 diabetic subjects: a crossover randomised controlled trial. (12th July 2021) Authors: Sridonpai, Pimnapanut; Prachansuwan, Aree; Praengam, Kemika; Tuntipopipat, Siriporn; Kriengsinyos, Wantanee Journal: Journal of nutritional science Issue: Volume 10(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗