1. A click too far from fresh foods: A mixed methods comparison of online and in-store grocery behaviors among low-income households. (1st August 2022) Authors: Trude, Angela C.B.; Ali, Shahmir H.; Lowery, Caitlin M.; Vedovato, Gabriela M.; Lloyd-Montgomery, Joy M.; Hager, Erin R.; Black, Maureen M. Journal: Appetite Issue: Volume 175(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary Intake of Upper Midwest and Southwest Native American Adults. Issue 5 (2nd September 2020) Authors: Loh, Ivory H.; Trude, Angela C.B.; Setiono, Felicia; Redmond, Leslie; Jock, Brittany; Gittelsohn, Joel Journal: Ecology of food and nutrition Issue: Volume 59:Issue 5(2020) Page Start: 486 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Implementation of Text-Messaging and Social Media Strategies in a Multilevel Childhood Obesity Prevention Intervention: Process Evaluation Results. (2nd June 2018) Authors: Loh, Ivory H.; Schwendler, Teresa; Trude, Angela C.B.; Anderson Steeves, Elizabeth T.; Cheskin, Lawrence J.; Lange, Sarah; Gittelsohn, Joel Journal: Inquiry Issue: Volume 55(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗