1. Diet Quality and Breast Cancer Recurrence and Survival: The Pathways Study. Issue 2 (2nd March 2021) Authors: Ergas, Isaac J; Cespedes Feliciano, Elizabeth M; Bradshaw, Patrick T; Roh, Janise M; Kwan, Marilyn L; Cadenhead, Jen; Santiago-Torres, Margarita; Troeschel, Alyssa N; Laraia, Barbara; Madsen, Kristine; Kushi, Lawrence H Journal: JNCI cancer spectrum Issue: Volume 5:Issue 2(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Race differences in cardiovascular disease and breast cancer mortality among US women diagnosed with invasive breast cancer. (1st June 2019) Authors: Troeschel, Alyssa N; Liu, Yuan; Collin, Lindsay J; Bradshaw, Patrick T; Ward, Kevin C; Gogineni, Keerthi; McCullough, Lauren E Journal: International journal of epidemiology Issue: Volume 48:Number 6(2019) Page Start: 1897 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The American Cancer Society Cancer Prevention Study-3 FFQ Has Reasonable Validity and Reproducibility for Food Groups and a Diet Quality Score. Issue 6 (31st March 2020) Authors: Troeschel, Alyssa N; Hartman, Terryl J; Flanders, W Dana; Wang, Ying; Hodge, Rebecca A; McCullough, Lauren E; Mitchell, Diane C; Sampson, Laura; Patel, Alpa V; McCullough, Marjorie L Journal: Journal of nutrition Issue: Volume 150:Issue 6(2020) Page Start: 1566 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗