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3. Former Food Products Safety Evaluation: Computer Vision as an Innovative Approach for the Packaging Remnants Detection. (12th June 2017)

5. Light microscopy with differential staining techniques for the characterisation and discrimination of insects versus marine arthropods processed animal proteins. Issue 8 (3rd August 2017)

9. Total phenolic content and antioxidant capacity of former food products intended as alternative feed ingredients. Issue 1 (14th December 2020)