1. Association of microbiota polyphenols with cardiovascular health in the context of a Mediterranean diet. (March 2023) Authors: Domínguez-López, Inés; Arancibia-Riveros, Camila; Marhuenda-Muñoz, María; Tresserra-Rimbau, Anna; Toledo, Estefanía; Fitó, Montserrat; Ros, Emilio; Estruch, Ramon; Lamuela-Raventós, Rosa M. Journal: Food research international Issue: Volume 165(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Beer Polyphenols and Menopause: Effects and Mechanisms—A Review of Current Knowledge. (17th August 2017) Authors: Sandoval-Ramírez, Berner Andrée; Lamuela-Raventós, Rosa M.; Estruch, Ramon; Sasot, Gemma; Doménech, Monica; Tresserra-Rimbau, Anna Other Names: Cirillo Giuseppe Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Glycemic index, glycemic load and invasive breast cancer incidence in postmenopausal women: The PREDIMED study. Issue 6 (November 2016) Authors: Castro-Quezada, Itandehui; Sánchez-Villegas, Almudena; Martínez-González, Miguel Á.; Salas-Salvadó, Jordi; Corella, Dolores; Estruch, Ramón; Schröder, Helmut; Álvarez-Pérez, Jacqueline; Ruiz-López, María D.; Artacho, Reyes; Ros, Emilio; Bulló, Mónica; Sorli, Jose V.; Fitó, Montserrat; Ruiz-Gutiér... Journal: European journal of cancer prevention Issue: Volume 25:Issue 6(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Moderate red wine consumption is associated with a lower prevalence of the metabolic syndrome in the PREDIMED population. (7th July 2015) Authors: Tresserra-Rimbau, Anna; Medina-Remón, Alexander; Lamuela-Raventós, Rosa M.; Bulló, Monica; Salas-Salvadó, Jordi; Corella, Dolores; Fitó, Montserrat; Gea, Alfredo; Gómez-Gracia, Enrique; Lapetra, José; Arós, Fernando; Fiol, Miquel; Ros, Emili; Serra-Majem, Luis; Pintó, Xavier; Muñoz, Miguel A.; Es... Journal: British journal of nutrition Issue: Volume 113:Supplement 2(2015) Page Start: S121 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Organic food and the impact on human health. Issue 4 (21st February 2019) Authors: Hurtado-Barroso, Sara; Tresserra-Rimbau, Anna; Vallverdú-Queralt, Anna; Lamuela-Raventós, Rosa María Journal: Critical reviews in food science and nutrition Issue: Volume 59:Issue 4(2019) Page Start: 704 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Polyphenols excreted in urine as biomarkers of total polyphenol intake. (November 2012) Authors: Medina-Remón, Alexander; Tresserra-Rimbau, Anna; Arranz, Sara; Estruch, Ramón; Lamuela-Raventos, Rosa M Journal: Bioanalysis Issue: Volume 4:Number 22(2012) Page Start: 2705 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Prevalence and correlates of cardiovascular health among early adolescents enrolled in the SI! Program in Spain: a cross-sectional analysis. (5th November 2020) Authors: Fernandez-Jimenez, Rodrigo; Santos-Beneit, Gloria; de Cos-Gandoy, Amaya; Fernández-Alvira, Juan Miguel; Tresserra-Rimbau, Anna; Storniolo, Carolina; Domènech, Mónica; Laveriano-Santos, Emily P; Bodega, Patricia; de Miguel, Mercedes; Rodríguez, Carla; Carvajal, Isabel; Ibañez, Borja; Estruch, Ramó... Journal: European journal of preventive cardiology Issue: Volume 29:Number 1(2022) Page Start: e7 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗