1. Characterization of a PA14 domain-containing galactofuranose-specific β-d-galactofuranosidase from Streptomyces sp. Issue 7 (3rd July 2017) Authors: Matsunaga, Emiko; Higuchi, Yujiro; Mori, Kazuki; Yairo, Nao; Toyota, Saki; Oka, Takuji; Tashiro, Kosuke; Takegawa, Kaoru Journal: Bioscience, biotechnology, and biochemistry Issue: Volume 81:Issue 7(2017) Page Start: 1314 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Elucidation of the Formation Mechanism of 2-Mercapto-3-Methyl-1-Butanol in Beer. Part II: Identification of the Key Enzymes in Yeast. (5th December 2020) Authors: Noba, Shigekuni; Kikuchi, Kaori; Kato, Taku; Kusunoki, Keizo; Toyota, Saki; Kobayashi, Minoru; Uemura, Kazuhiko; Nishiyama, Makoto Journal: Journal of the American Society of Brewing Chemists Issue: Volume 79:Number 1(2021) Page Start: 82 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗