1. A mathematical model for the prediction of the whey protein fouling mass in a pilot scale plate heat exchanger. (December 2019) Authors: Gu, Yingying; Bouvier, Laurent; Tonda, Alberto; Delaplace, Guillaume Journal: Food control Issue: Volume 106(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A primer on predictive techniques for food and bioresources transformation processes. (17th March 2023) Authors: Sicard, Jason; Barbe, Sophie; Boutrou, Rachel; Bouvier, Laurent; Delaplace, Guillaume; Lashermes, Gwenaëlle; Théron, Laëtitia; Vitrac, Olivier; Tonda, Alberto Journal: Journal of food process engineering Issue: Volume 46:Number 5(2023) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Corrigendum to "Food model exploration through evolutionary optimization coupled with visualization: Application to the prediction of a milk gel structure" [INNFOO/25 (2014) 67–77]. (December 2015) Authors: Lutton, Evelyne; Tonda, Alberto; Gaucel, Sébastien; Riaublanc, Alain; Perrot, Nathalie Journal: Innovative food science & emerging technologies Issue: Volume 32(2015) Page Start: 208 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Corrigendum to "Food model exploration through evolutionary optimization coupled with visualization: Application to the prediction of a milk gel structure" [INNFOO/25 (2014) 67–77]. (December 2015) Authors: Lutton, Evelyne; Tonda, Alberto; Gaucel, Sébastien; Riaublanc, Alain; Perrot, Nathalie Journal: Innovative food science & emerging technologies Issue: Volume 32(2015) Page Start: 208 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Cross-European initial survey on the use of mathematical models in food industry. (November 2019) Authors: Djekic, Ilija; Mujčinović, Alen; Nikolić, Aleksandra; Jambrak, Anet Režek; Papademas, Photis; Feyissa, Aberham Hailu; Kansou, Kamal; Thomopoulos, Rallou; Briesen, Heiko; Kavallieratos, Nickolas G.; Athanassiou, Christos G.; Silva, Cristina L.M.; Sirbu, Alexandrina; Moisescu, Alexandru Mihnea; Tom... Journal: Journal of food engineering Issue: Volume 261(2019) Page Start: 109 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. In silico modeling of protein hydrolysis by endoproteases: a case study on pepsin digestion of bovine lactoferrin. Issue 12 (26th October 2017) Authors: Tonda, Alberto; Grosvenor, Anita; Clerens, Stefan; Le Feunteun, Steven Journal: Food & function Issue: Volume 8:Issue 12(2017) Page Start: 4404 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Review on environmental models in the food chain - Current status and future perspectives. (1st March 2018) Authors: Djekic, Ilija; Sanjuán, Neus; Clemente, Gabriela; Jambrak, Anet Režek; Djukić-Vuković, Aleksandra; Brodnjak, Urška Vrabič; Pop, Eugen; Thomopoulos, Rallou; Tonda, Alberto Journal: Journal of cleaner production Issue: Volume 176(2018) Page Start: 1012 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Some remarks on computational approaches towards sustainable complex agri-food systems. (February 2016) Authors: Perrot, Nathalie; De Vries, Hugo; Lutton, Evelyne; van Mil, Harald G.J.; Donner, Mechthild; Tonda, Alberto; Martin, Sophie; Alvarez, Isabelle; Bourgine, Paul; van der Linden, Erik; Axelos, Monique A.V. Journal: Trends in food science & technology Issue: Volume 48(2016) Page Start: 88 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Trade-offs and synergies between livestock production and other ecosystem services. (January 2019) Authors: Accatino, Francesco; Tonda, Alberto; Dross, Camille; Léger, François; Tichit, Muriel Journal: Agricultural systems Issue: Volume 168(2019) Page Start: 58 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Two complementary methods for the computational modeling of cleaning processes in food industry. (6th April 2020) Authors: Deponte, Hannes; Tonda, Alberto; Gottschalk, Nathalie; Bouvier, Laurent; Delaplace, Guillaume; Augustin, Wolfgang; Scholl, Stephan Journal: Computers & chemical engineering Issue: Volume 135(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗