Author/Creator: Toledo, Maria Cecília F. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Toledo, Maria Cecília F.

1. Investigation on Furan Levels in Pressure-Cooked Foods. (14th January 2013)

Authors:: Arisseto, Adriana P.; Vicente, Eduardo; Toledo, Maria Cecília F.
Other Names:: Thomas-Danguin Thierry Academic Editor.
Journal:: International journal of food science
Issue:: Volume 2013(2013)
Page Start:
Record Type:: Journal Article
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2. Levels of 3-monochloropropane-1, 2-diol (3-MCPD) in selected processed foods from the Brazilian market. (November 2015)

Authors:: Vicente, Eduardo; Arisseto, Adriana P.; Furlani, Regina P.Z.; Monteiro, Vanessa; Gonçalves, Lilian M.; Pereira, Ana Luiza D.; Toledo, Maria Cecília F.
Journal:: Food research international
Issue:: Volume 77:Part 3(2015:Nov.)
Page Start:: 310
Record Type:: Journal Article
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