1. The Effect of Boron Application on Chemical Characterization and Volatile Compounds of Virgin Olive Oil of Ayvalik Olive Cultivar. (9th August 2015) Authors: Toker, Cem; Yavuz, Namik Journal: Journal of the American Oil Chemists' Society Issue: Volume 92:Number 10(2015) Page Start: 1421 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The effect of fruit ripening, altitude and harvest year on volatile compounds of virgin olive oil obtained from the Ayvalık variety. (9th December 2015) Authors: Toker, Cem; Aksoy, Uygun; Ertaş, Hasan Journal: Flavour and fragrance journal Issue: Volume 31:Number 3(2016:May) Page Start: 195 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗