1. Effect of deformation history on the stress relaxation behaviour of Colombian Caribbean coastal cheese from goat milk. (September 2018) Authors: Tirado, Diego F; Acevedo, Diofanor; Torres-Gallo, Ramiro Journal: Food science and technology international Issue: Volume 24:Number 6(2018) Page Start: 487 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗