1. Differentially expressed protein and gene analysis revealed the effects of temperature on changes in ascorbic acid metabolism in harvested tea leaves. Issue 1 (1st October 2018) Authors: Li, Hui; Liu, Zhi-Wei; Wu, Zhi-Jun; Wang, Yong-Xin; Teng, Rui-Min; Zhuang, Jing Journal: Horticulture research Issue: Volume 5:Issue 1(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗