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Author/Creator Tehseen, Saima

1. Comparing the application of conventional and supercritical CO2 extracts of green tea; storage stability and sensory acceptance of coriander sauce. Issue 12 (31st October 2021)

Authors:
Ashfaq, Faiza; Bilal, Ahmad; Butt, Masood Sadiq; Tehseen, Saima; Akhtar, Muhammad Nadeem; Suleria, Hafiz Ansar Rasul
Journal:
Journal of food processing and preservation
Issue:
Volume 45:Issue 12(2021)
Page Start:
n/a
Record Type:
Journal Article
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2. Double layered encapsulation to immobilize Bifidobacterium bifidum ATCC 35914 in polysaccharide‐protein matrices and their viability in set type yoghurt. Issue 8 (30th May 2022)

Authors:
Iqbal, Rabia; Liaqat, Atif; Yasmin, Iqra; Ahsan, Samreen; Jahangir Chughtai, Muhmmad Farhan; Tanweer, Saira; Mehmood, Tariq; Tehseen, Saima; Khan, Wahab Ali; Nadeem, Muhammad; Tahir, Assam Bin; Khaliq, Adnan
Journal:
Journal of food processing and preservation
Issue:
Volume 46:Issue 8(2022)
Page Start:
n/a
Record Type:
Journal Article
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3. Effect of cabbage or its aqueous extract incorporated croquettes on chemical composition and storage stability in relation to antioxidant potential and sensory profile. Issue 1 (14th November 2019)

Authors:
Ashfaq, Faiza; Butt, Masood Sadiq; Bilal, Ahmad; Tehseen, Saima; Suleria, Hafiz Ansar Rasul
Journal:
Journal of food processing and preservation
Issue:
Volume 44:Issue 1(2020)
Page Start:
n/a
Record Type:
Journal Article
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7. Microencapsulation: a pragmatic approach towards delivery of probiotics in gut. (18th August 2021)

Authors:
Iqbal, Rabia; Liaqat, Atif; Jahangir Chughtai, Muhammad Farhan; Tanweer, Saira; Tehseen, Saima; Ahsan, Samreen; Nadeem, Muhammad; Mehmood, Tariq; Ur Rehman, Syed Junaid; Saeed, Kanza; Sameed, Nimra; Aziz, Shoaib; Tahir, Assam Bin; Khaliq, Adnan
Journal:
Journal of microencapsulation
Issue:
Volume 38:Number 6(2021)
Page Start:
437
Record Type:
Journal Article
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8. Zogale (Moringaolifera) as a functional ingredient: A review on its nutraceutical properties and food applications. Issue 1 (1st January 2021)

Authors:
Iqbal, Rabia; Liaqat, Atif; Saeed, Farhan; Khaliq, Adnan; Jahangir Chughtai, Muhammad Farhan; Afzaal, Muhammad; Tehseen, Saima; Aziz, Mahwash; Hussain, Muzzamal; Anjum, Faqir Muhammad
Journal:
International journal of food properties
Issue:
Volume 24:Issue 1(2021)
Page Start:
1202
Record Type:
Journal Article
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