Author/Creator: Tang, YueQin - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Tang, YueQin

1. Characterization of the microbial community in three types of fermentation starters used for Chinese liquor production. Issue 4 (16th September 2015)

Authors:: Gou, Min; Wang, HuiZhong; Yuan, HuaWei; Zhang, WenXue; Tang, YueQin; Kida, Kenji
Journal:: Journal of the Institute of Brewing
Issue:: Volume 121:Issue 4(2015)
Page Start:: 620
Record Type:: Journal Article
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2. Thermodynamic restrictions determine ammonia tolerance of methanogenic pathways in Methanosarcina barkeri. (1st April 2023)

Authors:: Yi, Yue; Dolfing, Jan; Jin, Ge; Fang, XiaoYu; Han, WenHao; Liu, LaiYan; Tang, YueQin; Cheng, Lei
Journal:: Water research
Issue:: Volume 232(2023)
Page Start:
Record Type:: Journal Article
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