1. Higher dietary protein, hsCRP levels and polygenic risk scores of genetically predisposed overweight and obese Malaysian adults. Issue 3 (2021) Authors: Tan, P.Y.; Amini, F.; Mitra, S.R. Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 3(2021)Supplement OCE3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Evaluating the effectiveness of school garden-based programme in addressing knowledge, attitudes and practices on nutrition and diet of school children aged 3–18: a systematic review. Issue 5 (2021) Authors: Chan, C.L.; Tan, P.Y.; Gong, Y.Y. Journal: Proceedings of the Nutrition Society Issue: Volume 80:Issue 5(2021)Supplement OCE5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Association of vitamin D supplementation with statin-associated muscle symptoms: A systematic review. (August 2022) Authors: Teo, C.B.; Tan, P.Y.; Tay, R.Y.K.; Khoo, J.; Loh, W.J. Journal: Atherosclerosis Issue: Volume 355(2022) Page Start: 218 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Top 100 research questions for biodiversity conservation in Southeast Asia. (June 2019) Authors: Coleman, J.L.; Ascher, J.S.; Bickford, D.; Buchori, D.; Cabanban, A.; Chisholm, R.A.; Chong, K.Y.; Christie, P.; Clements, G.R.; dela Cruz, T.E.E.; Dressler, W.; Edwards, D.P.; Francis, C.M.; Friess, D.A.; Giam, X.; Gibson, L.; Huang, D.; Hughes, A.C.; Jaafar, Z.; Jain, A. Journal: Biological conservation Issue: Volume 234(2019) Page Start: 211 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Phase equilibria in the Bi2O3-CuO-Nb2O5 ternary system. Issue 6 (15th April 2017) Authors: Tan, K.B.; Chon, M.P.; Khaw, C.C.; Zainal, Z.; Taufiq-Yap, Y.H.; Chen, S.K.; Tan, P.Y. Journal: Ceramics international Issue: Volume 43:Issue 6(2017) Page Start: 4930 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗