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- 664 1
- Food -- Analysis -- Periodicals 1
- Food -- Composition -- Periodicals 1
- PFAS -- Dietary intake -- UHPLC-HRMS -- Organic eggs -- Conventional eggs -- Validated analytical methodology 1
- b.w. body weight -- dd-MS2 data-dependent scan mode -- HESI-II electrospray interface -- ISi standards for injection -- ISp standards for processing -- LB Lower bound -- LOD limit of detection -- LOQlimit of quantification MRL, minimal risk level -- MS/MS tandem mass spectrometry -- MU measurement uncertainty -- PFAS Per- and polyfluoroalkyl substances -- PFBA Perfluorobutanoic acid -- PFDA Perfluorodecanoic acid -- PFDoDA Perfluorododecanoic acid -- PFDoDS Perfluorododecane sulfonic acid -- PFDS Perfluorodecane sulfonic acid -- PFHpA Perfluoroheptanoic acid -- PFHpS Perfluoroheptane sulfonic acid -- PFHxA Perfluorohexanoic acid -- PFHxS Perfluorohexane sulfonic acid -- PFNA Perfluorononanoic acid -- PFNS Perfluorononane sulfonic acid -- PFOA Perfluorooctanoic acid -- PFOS Perfluorooctane sulfonic acid -- PFPeA Perfluoropentanoic acid -- PFTrDA Perfluorotridecanoic acid -- PFUnDA Perfluorobutane sulfonic acid, POP, persistent organic pollutant -- QqQ triple quadrupole -- RSD relative standard deviation -- TWI tolerable weekly intake -- UB Upper bound -- UHPLC-HRMS ultrahigh performance liquid chromatography coupled to high resolution mass spectrometry 1