Author/Creator: Talbi, Wafa - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Talbi, Wafa

1. Occurrence of acrylamide, hydroxymethylfurfural and furaldehyde as process contaminants in traditional breakfast cereals: "Bsissa". (June 2021)

Authors:: Ghazouani, Tesnime; Atzei, Alessandro; Talbi, Wafa; Fenu, Maurizio Antonio; Tuberoso, Carlo; Fattouch, Sami
Journal:: Food control
Issue:: Volume 124(2021)
Page Start:
Record Type:: Journal Article
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2. Proteolytic regulation of the extent of dietary proteins with skin grape proanthocyanidin and anthocyanidin's interactions. (29th November 2018)

Authors:: Ben Abdallah, Rim; Bautista‐Ortin, Ana Belén; Ghazouani, Tesnime; Talbi, Wafa; Jiménez‐Martinez, Maria D.; Gómez‐Plaza, Encarna; Fattouch, Sami
Journal:: International journal of food science & technology
Issue:: Volume 54:Number 5(2019)
Page Start:: 1633
Record Type:: Journal Article
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3. Structural and biochemical assessment of the molecular binding of hexylresorcinol to insect immune phenoloxidase: A quest for a new insecticidal activity. Issue 4 (19th April 2022)

Authors:: Aloui, Sarra; Ghazouani, Tesnime; Raboudi, Faten; Talbi, Wafa; Vanden Broeck, Jozef; Salghi, Rachid; Fattouch, Sami
Journal:: Entomological research
Issue:: Volume 52:Issue 4(2022)
Page Start:: 195
Record Type:: Journal Article
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4. Toward the enrichment of dietary proanthocyanidins: In vitro investigation of their concentration‐dependent complexation with β‐casein. Issue 1 (10th November 2020)

Authors:: Ben Abdallah, Rim; Bautista‐Ortin, Ana Belén; Reche, Juana; Ghazouani, Tesnime; Talbi, Wafa; Osete‐Alcaraz, Andrea; Gómez‐Plaza, Encarna; Fattouch, Sami
Journal:: Journal of food processing and preservation
Issue:: Volume 45:Issue 1(2021)
Page Start:: n/a
Record Type:: Journal Article
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5. Toward the enrichment of dietary proanthocyanidins: In vitro investigation of their concentration‐dependent complexation with β‐casein. Issue 1 (10th November 2020)

Authors:: Ben Abdallah, Rim; Bautista‐Ortin, Ana Belén; Reche, Juana; Ghazouani, Tesnime; Talbi, Wafa; Osete‐Alcaraz, Andrea; Gómez‐Plaza, Encarna; Fattouch, Sami
Journal:: Journal of food processing and preservation
Issue:: Volume 45:Issue 1(2021)
Page Start:: n/a
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗