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Author/Creator Tabernero Urbieta, Maria

1. Animal-free strategies in food safety & nutrition: What are we waiting for? Part I: Food safety. (December 2020)

Authors:
de Boer, Alie; Krul, Lisette; Fehr, Markus; Geurts, Lucie; Kramer, Nynke; Tabernero Urbieta, Maria; van der Harst, Johanneke; van de Water, Bob; Venema, Koen; Schütte, Katrin; Hepburn, Paul A.
Journal:
Trends in food science & technology
Issue:
Volume 106(2020)
Page Start:
469
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Animal-free strategies in food safety & nutrition: What are we waiting for? Part II: Nutrition research. (May 2022)

Authors:
de Boer, Alie; van der Harst, Johanneke; Fehr, Markus; Geurts, Lucie; Knipping, Karen; Kramer, Nynke; Krul, Lisette; Tabernero Urbieta, Maria; van de Water, Bob; Venema, Koen; Schütte, Katrin; Triantis, Vassilis
Journal:
Trends in food science & technology
Issue:
Volume 123(2022)
Page Start:
210
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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