1. Nutritional profile of oropharyngeal cancer patients according to HPV status. (December 2021) Authors: Choulli, M.; Álvarez, R.; Wang, X.; Morey, F.; Quirós, B.; Tous, S.; González-Tampán, A.R.; Pavón, M.Á.; Gomà, M.; Taberna, M.; Mesía, R.; Alemany, M.E.; Oliva, M.; Mena, M.; Arribas, L. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S712 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Relationship between body composition changes and EPA supplementation in patients diagnosed with locally advanced squamous cell carcinoma of the head and neck (la-scchn). (December 2021) Authors: Arribas, L.; Hurtós, L.; González-Tampán, A.R.; Taberna, M.; Vilajosana, E.; Antonio, M.; Peiró, I.; Lozano, A.; Mesia, R. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S723 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗