1. Carbohydrase enzymes improve performance of broilers fed both nutritionally adequate and marginal wheat-based diets. (12th July 2017) Authors: Wu, D.; Choct, M.; Wu, S. B.; Liu, Y. G.; Swick, R. A. Journal: Journal of applied animal nutrition Issue: Volume 5(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary calcium and meat and bone meal as potential precursors for the onset of necrotic enteritis. Issue 4 (1st October 2020) Authors: Zanu, H. K.; Kheravii, S. K.; Bedford, M. R.; Swick, R. A. Journal: World's poultry science journal Issue: Volume 76:Issue 4(2020) Page Start: 743 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dietary inclusion of arabinoxylo-oligosaccharides in response to broilers challenged with subclinical necrotic enteritis. Issue 4 (4th July 2017) Authors: Keerqin, C.; Morgan, N. K.; Wu, S. B.; Swick, R. A.; Choct, M. Journal: British poultry science Issue: Volume 58:Issue 4(2017) Page Start: 418 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Effect of dietary inclusion of spray‐dried porcine plasma on performance, some physiological and immunological response of broiler chickens challenged with Salmonella sofia. Issue 5 (28th November 2015) Authors: Beski, S. S. M.; Swick, R. A.; Iji, P. A. Journal: Journal of animal physiology and animal nutrition Issue: Volume 100:Issue 5(2016) Page Start: 957 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Efficacy of supplemental multi-carbohydrases in broiler diets depends on soluble arabinoxylan-to-total arabinoxylan content. Issue 4 (4th July 2021) Authors: Musigwa, S.; Cozannet, P.; Morgan, N.; Kheravii, S. K.; Swick, R. A.; Wu, S.-B. Journal: British poultry science Issue: Volume 62:Issue 4(2021) Page Start: 528 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Pasture, multi-enzymes, benzoic acid and essential oils positively influence performance, intestinal organ weight and egg quality in free-range laying hens. Issue 2 (4th March 2018) Authors: Iqbal, Z.; Roberts, J.; Perez-Maldonado, R. A.; Goodarzi Boroojeni, F.; Swick, R. A.; Ruhnke, I. Journal: British poultry science Issue: Volume 59:Issue 2(2018) Page Start: 180 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Standardized ileal amino acid digestibility of expeller-extracted canola meal subjected to different processing conditions for starter and grower broiler chickens. (17th March 2015) Authors: Toghyani, M.; Rodgers, N.; Iji, P. A.; Swick, R. A. Journal: Poultry science Issue: Volume 94:Number 5(2015:May) Page Start: 992 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗